Head Cheese Feminized Seeds

$53.00

While its name isn’t the most inviting, Head Cheese’s well-balanced effects make it a most inviting strain to indulge in.

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Head Cheese Feminized Seeds Viewed 343 times today. Purchased 82 times today. Purchased 457 times this week.     While its name isn’t the most inviting, Head Cheese cannabis seeds will provide you with plants that produce well-balanced effects making it a most inviting strain to have in your collection. Sativa-leaning Head Cheese is the resultant cross of two dynamic parent strains—707 Headband and UK Cheese.   What are the effects of Head Cheese cannabis? Relaxed Uplifted Focused Euphoric Head Cheese cannabis seeds mature into plants with a 60:40 sativa-to-indica ratio and whopping 25% THC content. Head Cheese cannabis starts off with a bang as it provides an almost-instantaneous head rush that automatically uplifts spirits and fills users with a sense of happiness and euphoria all at once. This sativa-leaning hybrid is known to induce out-of-the-box thinking while also decluttering the mind of jumbled thoughts so that you’re able to focus on things more easily. Its indica side is deeply relaxing as it soothes and rids the body of tension. While Head Cheese is incredibly calming, its sedating effects are unlikely to result in couch lock. Head Cheese makes for a great middle or end-of-the-day smoke as it’s relaxing enough that you probably won’t be feeling super motivated to get a lot of work done, but instead just hang out and feel blissfully elated.   What are the therapeutic benefits of Head Cheese cannabis? Head Cheese’s well-balanced effects can also serve as therapeutic benefits to medical cannabis users.  Its mood-boosting effects have been touted by many users as working to significantly improve mental health issues like stress, depression, and PTSD-related symptoms. In terms of its potential to alleviate physical health issues, Head Cheese is said to provide effective temporary relief to patients suffering from chronic pain, inflammation, headaches, migraines, muscle spasms, and nausea.   What does Head Cheese taste like? When it comes to flavor, Head Cheese definitely inherited its distinct creamy cheesiness from its parent strain UK Cheese. That said, Head Cheese also brings with it the additional flavors of diesel and skunk along with an accent of citrus, which makes it something of an acquired taste in that the more you use it the more you will come to love and appreciate it.  When you combust Head Cheese remember that its pungent flavor extends to its fragrance. So, if discretion is important to you, make sure to use it in a well-ventilated or outdoor area where its smell won’t attract unwanted attention.   How do I grow Head Cheese cannabis seeds? Head Cheese, which thrives inside and out, requires at least an intermediate level of experience to successfully grow it. Since all Growers Choice cannabis seeds are feminized, your chances of ending up with male or hermaphrodite plants are only about 10%. If you grow it outside, you will need to do so in a humid environment where the daytime temperatures stay within the 70 degree Fahrenheit range. If you instead grow Head Cheese indoors, you will need to top your plants by trimming the upper broad fan leaves so that light and air are able to circulate to its lower growing flower nodes.   What do Head Cheese cannabis plants look like? Even though Head Cheese is sativa-leaning, its plants are short and bushy, which is a trait common to indicas. In addition, Head Cheese demonstrates its indica genetics by producing buds that are quite dense in structure. Its large, plump nuggets are a bright spring green all interwoven with furry yellow and orange pistils. The leaves of its buds are coated both inside and out with amber-colored trichomes, which can make them difficult to break apart without a high-quality grinder.   When to harvest your Head Cheese cannabis plant Head Cheese rewards all your hard work with very generous harvests sure to put a smile on your face, despite its longer grow time. When you grow this sativa-dominant strain indoors, it could take 9-10 weeks before you are able to harvest its large yield of 550 grams per square meter. If you’re able to cultivate Head Cheese outside, you will be glad you did as its approximate harvest is quite bountiful at 700 grams per plant, which should be ready sometime in October.    Cannabis strains similar to Head Cheese 707 Headband this indica-dominant hybrid with its feel-good high is one of Head Cheese’s parent strains UK Cheese this savory and potent sativa-leaning hybrid is Head Cheese’s other parent strain Blue Cheese an indica-leaving hybrid that also has a distinctly cheesy flavor Big Buddha Cheese this hard-to-find, evenly-balanced hybrid is a relative of Head Cheese that also claims UK Cheese as a parent strain AK Auto-Flowering this auto-flowering version of AK-47 is also a sativa-leaning hybrid

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